{"format":"mise-recipe/0.1","url":"https://mise.how/black-bean-sweet-potato-chili","recipe":{"slug":"black-bean-sweet-potato-chili","title":"Black Bean and Sweet Potato Chili","author":"Mise Test Kitchen","summary":"A thick, smoky one-pot chili where sweet potato does the work of meat. Better the next day.","servings":6,"yieldLabel":"servings","prepMin":15,"cookMin":35,"parentSlug":null,"cover":null,"palette":["#F0D6C0","#FBFAF4","#B5452B","#E08A3C"],"tags":["dinner","vegan","gluten-free","dairy-free","one-pot"],"visibility":"public","createdAt":"2026-10-07 15:18:46","ownerId":null,"source":"web","ingredients":[{"key":"oil","qty":2,"unit":"tbsp","item":"olive oil","ingredientId":"olive-oil"},{"key":"onion","qty":1,"unit":"each","item":"yellow onion","note":"diced","density":0.68,"ingredientId":"onion"},{"key":"pepper","qty":1,"unit":"each","item":"red bell pepper","note":"diced","ingredientId":"bell-peppers"},{"key":"garlic","qty":3,"unit":"clove","item":"garlic","note":"minced","density":0.56,"ingredientId":"garlic"},{"key":"chili","qty":2,"unit":"tbsp","item":"chili powder","density":0.45,"ingredientId":"chili-powder"},{"key":"cumin","qty":2,"unit":"tsp","item":"ground cumin","density":0.4,"ingredientId":"cumin"},{"key":"paprika","qty":1,"unit":"tsp","item":"smoked paprika","density":0.45,"ingredientId":"smoked-paprika"},{"key":"potatoes","qty":1.5,"unit":"lb","item":"sweet potatoes","note":"peeled, cut into ½-inch cubes","ingredientId":"sweet-potatoes"},{"key":"tomatoes","qty":2,"unit":"can","item":"fire-roasted diced tomatoes","note":"14.5 oz cans","ingredientId":"diced-tomatoes"},{"key":"beans","qty":2,"unit":"can","item":"black beans","note":"15 oz cans, drained and rinsed","ingredientId":"black-beans"},{"key":"broth","qty":2,"unit":"cup","item":"vegetable broth","ingredientId":"vegetable-broth"},{"key":"salt","qty":1.5,"unit":"tsp","item":"kosher salt","density":0.6,"ingredientId":"salt"},{"key":"lime","qty":1,"unit":"each","item":"lime","ingredientId":"lime"},{"key":"cilantro","qty":0.25,"unit":"cup","item":"chopped cilantro","density":0.07,"ingredientId":"cilantro"},{"key":"avocado","qty":1,"unit":"each","item":"avocado","note":"diced","ingredientId":"avocado"}],"steps":[{"body":"Heat {oil} in a large Dutch oven over medium heat. Cook {onion} and {pepper} until soft.","timerSec":420,"media":null},{"body":"Stir in {garlic}, {chili}, {cumin}, and {paprika} and cook until fragrant, about 1 minute.","media":null},{"body":"Add {potatoes}, {tomatoes}, {beans}, {broth}, and {salt}. Bring to a boil, then cover partway and simmer, stirring now and then, until the sweet potatoes are tender.","timerSec":1500,"media":null},{"body":"Mash a few sweet potato cubes against the side of the pot to thicken. Stir in the juice of {lime:1/2} and taste for salt.","media":null},{"body":"Serve topped with {cilantro}, {avocado}, and wedges cut from the rest of the lime ({lime:1/2}).","media":null}]},"resolved":{"servings":6,"units":"us","ingredients":["2 tbsp olive oil","1 yellow onion, diced","1 red bell pepper, diced","3 cloves garlic, minced","2 tbsp chili powder","2 tsp ground cumin","1 tsp smoked paprika","1½ lb sweet potatoes, peeled, cut into ½-inch cubes","2 cans fire-roasted diced tomatoes, 14.5 oz cans","2 cans black beans, 15 oz cans, drained and rinsed","2 cups vegetable broth","1½ tsp kosher salt","1 lime","¼ cup chopped cilantro","1 avocado, diced"],"steps":["Heat 2 tbsp olive oil in a large Dutch oven over medium heat. Cook 1 yellow onion and 1 red bell pepper until soft.","Stir in 3 cloves garlic, 2 tbsp chili powder, 2 tsp ground cumin, and 1 tsp smoked paprika and cook until fragrant, about 1 minute.","Add 1½ lb sweet potatoes, 2 cans fire-roasted diced tomatoes, 2 cans black beans, 2 cups vegetable broth, and 1½ tsp kosher salt. Bring to a boil, then cover partway and simmer, stirring now and then, until the sweet potatoes are tender.","Mash a few sweet potato cubes against the side of the pot to thicken. Stir in the juice of ½ lime and taste for salt.","Serve topped with ¼ cup chopped cilantro, 1 avocado, and wedges cut from the rest of the lime (½ lime)."]},"schema_org":{"@context":"https://schema.org","@type":"Recipe","@id":"https://mise.how/black-bean-sweet-potato-chili","url":"https://mise.how/black-bean-sweet-potato-chili","name":"Black Bean and Sweet Potato Chili","description":"A thick, smoky one-pot chili where sweet potato does the work of meat. Better the next day.","author":{"@type":"Person","name":"Mise Test Kitchen"},"datePublished":"2026-10-07","image":["https://mise.how/black-bean-sweet-potato-chili/opengraph-image"],"prepTime":"PT15M","cookTime":"PT35M","totalTime":"PT50M","recipeYield":"6 servings","keywords":"dinner, vegan, gluten-free, dairy-free, one-pot","recipeIngredient":["2 tbsp olive oil","1 yellow onion, diced","1 red bell pepper, diced","3 cloves garlic, minced","2 tbsp chili powder","2 tsp ground cumin","1 tsp smoked paprika","1½ lb sweet potatoes, peeled, cut into ½-inch cubes","2 cans fire-roasted diced tomatoes, 14.5 oz cans","2 cans black beans, 15 oz cans, drained and rinsed","2 cups vegetable broth","1½ tsp kosher salt","1 lime","¼ cup chopped cilantro","1 avocado, diced"],"recipeInstructions":[{"@type":"HowToStep","position":1,"text":"Heat 2 tbsp olive oil in a large Dutch oven over medium heat. Cook 1 yellow onion and 1 red bell pepper until soft.","url":"https://mise.how/black-bean-sweet-potato-chili#step-1"},{"@type":"HowToStep","position":2,"text":"Stir in 3 cloves garlic, 2 tbsp chili powder, 2 tsp ground cumin, and 1 tsp smoked paprika and cook until fragrant, about 1 minute.","url":"https://mise.how/black-bean-sweet-potato-chili#step-2"},{"@type":"HowToStep","position":3,"text":"Add 1½ lb sweet potatoes, 2 cans fire-roasted diced tomatoes, 2 cans black beans, 2 cups vegetable broth, and 1½ tsp kosher salt. Bring to a boil, then cover partway and simmer, stirring now and then, until the sweet potatoes are tender.","url":"https://mise.how/black-bean-sweet-potato-chili#step-3"},{"@type":"HowToStep","position":4,"text":"Mash a few sweet potato cubes against the side of the pot to thicken. Stir in the juice of ½ lime and taste for salt.","url":"https://mise.how/black-bean-sweet-potato-chili#step-4"},{"@type":"HowToStep","position":5,"text":"Serve topped with ¼ cup chopped cilantro, 1 avocado, and wedges cut from the rest of the lime (½ lime).","url":"https://mise.how/black-bean-sweet-potato-chili#step-5"}],"suitableForDiet":"https://schema.org/VeganDiet"}}