{"format":"mise-recipe/0.1","url":"https://mise.how/creamy-tomato-basil-soup","recipe":{"slug":"creamy-tomato-basil-soup","title":"Creamy Tomato Basil Soup","author":"Mise Test Kitchen","summary":"Canned tomatoes, a little cream, and fresh basil. Grilled cheese weather in 35 minutes.","servings":6,"yieldLabel":"servings","prepMin":10,"cookMin":25,"parentSlug":null,"cover":null,"palette":["#F2D4C6","#FBFAF4","#D2452F","#5E9150"],"tags":["vegetarian","gluten-free","soup"],"visibility":"public","createdAt":"2026-10-07 15:18:46","ownerId":null,"source":"web","ingredients":[{"key":"butter","qty":2,"unit":"tbsp","item":"unsalted butter","density":0.96,"ingredientId":"butter"},{"key":"oil","qty":2,"unit":"tbsp","item":"olive oil","ingredientId":"olive-oil"},{"key":"onion","qty":1,"unit":"each","item":"yellow onion","note":"chopped","density":0.68,"ingredientId":"onion"},{"key":"garlic","qty":3,"unit":"clove","item":"garlic","note":"smashed","density":0.56,"ingredientId":"garlic"},{"key":"tomatoes","qty":2,"unit":"can","item":"crushed tomatoes","note":"28 oz cans","ingredientId":"crushed-tomatoes"},{"key":"broth","qty":2,"unit":"cup","item":"vegetable broth","ingredientId":"vegetable-broth"},{"key":"sugar","qty":1,"unit":"tsp","item":"sugar","density":0.85,"ingredientId":"sugar"},{"key":"salt","qty":1,"unit":"tsp","item":"kosher salt","density":0.6,"ingredientId":"salt"},{"key":"basil","qty":0.5,"unit":"cup","item":"fresh basil leaves","density":0.1,"ingredientId":"basil"},{"key":"cream","qty":0.5,"unit":"cup","item":"heavy cream","ingredientId":"heavy-cream"}],"steps":[{"body":"Melt {butter} with {oil} in a large pot over medium heat. Cook {onion} until soft, then add {garlic} for 1 minute.","timerSec":480,"media":null},{"body":"Add {tomatoes}, {broth}, {sugar}, and {salt}. Simmer, partly covered.","timerSec":900,"media":null},{"body":"Off the heat, add {basil} and blend until smooth.","media":null},{"body":"Stir in {cream}, warm through, and taste for salt.","media":null}]},"resolved":{"servings":6,"units":"us","ingredients":["2 tbsp unsalted butter","2 tbsp olive oil","1 yellow onion, chopped","3 cloves garlic, smashed","2 cans crushed tomatoes, 28 oz cans","2 cups vegetable broth","1 tsp sugar","1 tsp kosher salt","½ cup fresh basil leaves","½ cup heavy cream"],"steps":["Melt 2 tbsp unsalted butter with 2 tbsp olive oil in a large pot over medium heat. Cook 1 yellow onion until soft, then add 3 cloves garlic for 1 minute.","Add 2 cans crushed tomatoes, 2 cups vegetable broth, 1 tsp sugar, and 1 tsp kosher salt. Simmer, partly covered.","Off the heat, add ½ cup fresh basil leaves and blend until smooth.","Stir in ½ cup heavy cream, warm through, and taste for salt."]},"schema_org":{"@context":"https://schema.org","@type":"Recipe","@id":"https://mise.how/creamy-tomato-basil-soup","url":"https://mise.how/creamy-tomato-basil-soup","name":"Creamy Tomato Basil Soup","description":"Canned tomatoes, a little cream, and fresh basil. Grilled cheese weather in 35 minutes.","author":{"@type":"Person","name":"Mise Test Kitchen"},"datePublished":"2026-10-07","image":["https://mise.how/creamy-tomato-basil-soup/opengraph-image"],"prepTime":"PT10M","cookTime":"PT25M","totalTime":"PT35M","recipeYield":"6 servings","keywords":"vegetarian, gluten-free, soup","recipeIngredient":["2 tbsp unsalted butter","2 tbsp olive oil","1 yellow onion, chopped","3 cloves garlic, smashed","2 cans crushed tomatoes, 28 oz cans","2 cups vegetable broth","1 tsp sugar","1 tsp kosher salt","½ cup fresh basil leaves","½ cup heavy cream"],"recipeInstructions":[{"@type":"HowToStep","position":1,"text":"Melt 2 tbsp unsalted butter with 2 tbsp olive oil in a large pot over medium heat. Cook 1 yellow onion until soft, then add 3 cloves garlic for 1 minute.","url":"https://mise.how/creamy-tomato-basil-soup#step-1"},{"@type":"HowToStep","position":2,"text":"Add 2 cans crushed tomatoes, 2 cups vegetable broth, 1 tsp sugar, and 1 tsp kosher salt. Simmer, partly covered.","url":"https://mise.how/creamy-tomato-basil-soup#step-2"},{"@type":"HowToStep","position":3,"text":"Off the heat, add ½ cup fresh basil leaves and blend until smooth.","url":"https://mise.how/creamy-tomato-basil-soup#step-3"},{"@type":"HowToStep","position":4,"text":"Stir in ½ cup heavy cream, warm through, and taste for salt.","url":"https://mise.how/creamy-tomato-basil-soup#step-4"}],"suitableForDiet":"https://schema.org/VegetarianDiet"}}